Traditional farming methods and values are at the heart of everything we do here at Somerset Farmhouse. We have decades of experience and we want to deliver our customers the very best in all of the products that we supply, whether it’s something small such as a jar of chutney through to a larger family hamper or even a cut of meat such as our lamb. All of the lamb that we supply to our customers is carefully sourced. We want to know where our produce is from and our customers do too. From diced lamb through to legs, steaks and more, we have a variety of options to suit every requirement.
The supplier that we work with has the finest livestock and it is well cared for to give our lamb a beautiful texture and taste. Whatever the season, we can supply lamb to meet all of your cooking needs, whether you are making a stew or a Sunday roast or a special meal for the family. As well as our carefully sourced lamb we also offer a range of accompaniments such as our redcurrant jelly, supplied by The Bay Tree, one of our preferred and trusted suppliers. We also stock lavender jelly, cider apple jelly and chutneys too which will perfectly compliment any cut of meat that you choose.