About

The home of Somerset Farmhouse nestles between the beautiful Exmoor & the Quantocks hills and has been serving the area for over 150 years. Today two local families, the Warrens and the Paytons, have managed the business since 1989.

Chris Warren and John Payton have 60 years’ combined experience supplying quality meat, poultry and game to the best hotels and restaurants in the South West. We source livestock from traditional farms in and around the Exmoor National Park, where animal welfare and care for the land takes president over short term mass produced economic “factory production line” farming that has changed the industry over the last 25 years.

With our unique knowledge of the best local farmers and producers, we decided to establish Somerset Farmhouse Online – so we could offer these wonderful products to a wider audience of people who know great food when they taste it.